Cultivated Over 2,500 Years Ago

Global Staple

Radishes were first cultivated in Southeast Asia, with historical records suggesting their cultivation over 2,500 years ago, and have since become a global staple in various cuisines.

😀 Photographer: Victoria Romulo

📷 Camera and Settings:

• Not provided

🌎 Location: Not provided

🤝 Sponsored by: 3 Free Photography Cheat Sheets That Will Help You Understand the Basics

Tomorrow’s color palette

Can you guess what tomorrow’s photo will be?

See you tomorrow!

💛 The Daily Colors Team